cooking with mushrooms Archives

Must-Try Pheasant Back Mushroom Recipes

Have you heard of pheasant back mushrooms? They are one of the most underappreciated mushrooms, even though they are edible and…

If you’re craving a strong mushroom flavor, adding maitake mushrooms to your recipe can be your best bet. In addition to…

Porcini mushrooms are wild, brown-capped mushrooms that have a deep, woodsy, earthy flavor and give a rich, meaty texture to any…

One of the most desired mushrooms in the world, morel mushrooms have a distinct appearance, with a cone-shaped cap and sponge-like…

Tired of having the same old sautéed mushroom side dish with all your meals? Not likely. Still, there’s no reason why…

Summer’s here, and you know what that means, right? It’s barbecue season! There’s something about the warm weather that makes you…

Mushrooms are no doubt the best thing since sliced bread. Although, buttered toast is pretty darn good. But wait, didn’t mushrooms…

If you’re looking to step up the bourgeoisie factor at your dinner parties, there’s no better way to do it than…

Can you imagine a world without fresh mushrooms? Well, thankfully, you don’t have to. From gourmet black truffles to elegant morels,…

Any serious foodie knows that the perfect side dish can elevate any entrée to a sublime experience. Here’s a little illustration…